{"version":"1.0","provider_name":"2022 Archive of RENATURED, Marina Zurkow&#039;s Research Blog","provider_url":"https:\/\/o-matic.com\/blog-archive-2022","author_name":"Marina","author_url":"https:\/\/o-matic.com\/blog-archive-2022\/blog\/author\/admin\/","title":"Inoculation","html":"I'm learning\u00a0how to grow\u00a0mycelium materials.\r\n\r\nFirst, a big shout out to <a href=\"http:\/\/philross.org\" target=\"_blank\">Phil Ross<\/a> for teaching workshops about this process, and for being a pioneer willing to share.\r\n\r\nHere\u00a0are some janky documentation images of my process (with support and help from Jon Salmon of <a href=\"http:\/\/mycosensemushrooms.com\" target=\"_blank\">Mycosense<\/a> and Sara Huston of <a href=\"http:\/\/tlaag.com\/\" target=\"_blank\">TLAAG<\/a>). I'll get a more orderly post together soon.\r\n\r\n&nbsp;\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-15-16.35.28.jpg\"><img class=\"alignnone wp-image-3831\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-15-16.35.28-320x320.jpg\" alt=\"2014-07-15 16.35.28\" width=\"478\" height=\"478\" \/><\/a><a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-15-10.19.56.jpg\"><img class=\"alignnone wp-image-3833\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-15-10.19.56-400x300.jpg\" alt=\"2014-07-15 10.19.56\" width=\"478\" height=\"359\" \/><\/a> <a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-15-10.19.46.jpg\"><img class=\"alignnone wp-image-3832\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-15-10.19.46-400x300.jpg\" alt=\"2014-07-15 10.19.46\" width=\"479\" height=\"359\" \/><\/a>\r\n\r\nJon Salmon of <a href=\"mycosensemushrooms.com\" target=\"_blank\">Mycosense Mushrooms<\/a> and Sara Huston of <a href=\"tlaag.com\" target=\"_blank\">TLAAG<\/a>.\r\nOat straw, a coffee maker to pasteurize, some 70% alcohol, Pleurotus ostreotis spawn on grain\r\n\r\n&nbsp;\r\n\r\nDAY 3:\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-17-09.57.42.jpg\"><img class=\"alignnone size-medium wp-image-3837\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-17-09.57.42-240x320.jpg\" alt=\"2014-07-17 09.57.42\" width=\"240\" height=\"320\" \/><\/a> <a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-17-09.59.40.jpg\"><img class=\"alignnone size-medium wp-image-3838\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-17-09.59.40-240x320.jpg\" alt=\"2014-07-17 09.59.40\" width=\"240\" height=\"320\" \/><\/a>\r\n\r\nDAY 5:\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-19-14.14.08.jpg\"><img class=\"alignnone size-medium wp-image-3841\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-19-14.14.20-240x320.jpg\" alt=\"2014-07-19 14.14.20\" width=\"240\" height=\"320\" \/>\u00a0<img class=\"alignnone size-medium wp-image-3840\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-19-14.14.08-240x320.jpg\" alt=\"2014-07-19 14.14.08\" width=\"240\" height=\"320\" \/><\/a>\r\n\r\nDay 7:\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-20-12.35.08.jpg\"><img class=\"alignnone  wp-image-3844\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-20-12.35.08-400x300.jpg\" alt=\"2014-07-20 12.35.08\" width=\"485\" height=\"364\" \/><\/a>\r\n\r\nCuisinart to make the oat straw finer didn't work so well. The plastic containers\u00a0are molds for brick samples, and in the black pot there's oat straw in nut milk bags that I pasteurized in a 100 cup coffee pot.\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-20-13.15.36.jpg\"><img class=\"alignnone size-medium wp-image-3845\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-20-13.15.36-240x320.jpg\" alt=\"2014-07-20 13.15.36\" width=\"240\" height=\"320\" \/><\/a>\u00a0<img class=\"alignnone size-medium wp-image-3848\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-22-17.07.56-240x320.jpg\" alt=\"2014-07-22 17.07.56\" width=\"240\" height=\"320\" \/>\r\n\r\nTransferred jar contents to bricks and cylinders.\r\nGot the\u00a0first cylinder out after 6 days of Pleurotus ostreatus, and it is pretty solid.\r\n\r\n<img class=\"alignnone size-medium wp-image-3852\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-13.46.45-240x320.jpg\" alt=\"2014-07-24 13.46.45\" width=\"240\" height=\"320\" \/>\u00a0<img class=\"alignnone size-medium wp-image-3853\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-13.47.10-240x320.jpg\" alt=\"2014-07-24 13.47.10\" width=\"240\" height=\"320\" \/>\r\n\r\nThe second cylinder of\u00a0Pleurotus ostreatus eating\u00a0\u00a0oat straw, left in the mold for 8 days\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-12.01.52-1.jpg\"><img class=\"alignnone wp-image-3854\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-12.01.52-1-320x320.jpg\" alt=\"2014-07-24 12.01.52-1\" width=\"240\" height=\"240\" \/><\/a> <a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-12.29.58.jpg\"><img class=\"alignnone wp-image-3855\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-12.29.58-320x320.jpg\" alt=\"2014-07-24 12.29.58\" width=\"240\" height=\"240\" \/><\/a>\r\n\r\nAnd new substrate\u00a0\/species combos\r\nCoffee chaff with Wood ear (<span style=\"color: #545454;\">Auricularia auricula-judae)<\/span>\r\nOyster (Pleurotus ostreatus)\r\nWe doubt that the wood ear will have enough mycelium\u00a0presence to adhere the material together, but it does grow fast.\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-12.01.59-1.jpg\"><img class=\"alignnone  wp-image-3856\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-24-12.01.59-1-1024x1024.jpg\" alt=\"2014-07-24 12.01.59-1\" width=\"480\" height=\"480\" \/><\/a>\r\n\r\nJon Salmon!\r\n\r\nnew bricks: 7\/30\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.38.28.jpg\"><img class=\"alignnone  wp-image-3862\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.38.28-160x180.jpg\" alt=\"2014-07-28 11.38.28\" width=\"226\" height=\"254\" \/><\/a> <a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.38.45.jpg\"><img class=\"alignnone  wp-image-3863\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.38.45-1024x1024.jpg\" alt=\"2014-07-28 11.38.45\" width=\"255\" height=\"255\" \/><\/a>\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.40.42.jpg\"><img class=\"alignnone  wp-image-3864\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.40.42-1024x1024.jpg\" alt=\"2014-07-28 11.40.42\" width=\"242\" height=\"242\" \/><\/a>\u00a0<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.40.58.jpg\"><img class=\"alignnone  wp-image-3865\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.40.58-1024x1024.jpg\" alt=\"2014-07-28 11.40.58\" width=\"243\" height=\"243\" \/><\/a>\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.46.12.jpg\"><img class=\"alignnone  wp-image-3866\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.46.12-1024x1024.jpg\" alt=\"2014-07-28 11.46.12\" width=\"238\" height=\"238\" \/><\/a>\u00a0 <a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.51.41.jpg\"><img class=\"alignnone  wp-image-3867\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.51.41-1024x1024.jpg\" alt=\"2014-07-28 11.51.41\" width=\"238\" height=\"238\" \/><\/a>\r\n\r\n<a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.52.05.jpg\"><img class=\"alignnone  wp-image-3868\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.52.05-1024x1024.jpg\" alt=\"2014-07-28 11.52.05\" width=\"239\" height=\"239\" \/><\/a> <a href=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.52.26.jpg\"><img class=\"alignnone  wp-image-3869\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-28-11.52.26-1024x1024.jpg\" alt=\"2014-07-28 11.52.26\" width=\"240\" height=\"240\" \/><\/a>\r\n\r\n&nbsp;\r\n\r\nnew species: ganoderma\/reishi:\r\n\r\n<img class=\"alignnone  wp-image-3870\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-30-10.59.10-1024x768.jpg\" alt=\"2014-07-30 10.59.10\" width=\"479\" height=\"359\" \/>\r\n\r\n<img class=\"alignnone  wp-image-3871\" src=\"https:\/\/o-matic.com\/blog-archive-2022\/\/wp-content\/uploads\/2014\/07\/2014-07-30-10.59.28-1024x768.jpg\" alt=\"2014-07-30 10.59.28\" width=\"478\" height=\"358\" \/>\r\n\r\n&nbsp;","type":"rich"}