the return of the generalist

Posted yesterday in the New York Times’ Dot Earth blog was a short piece  (and a videotaped talk) on Daniel Hillel winning the World Food Prize for his low impact irrigation techniques. What strikes me is a scientist espousing generalist tactics – am happy to witness a time in which  all sorts of practitioners are moving towards interdisciplinarity.

We organized our universities by dividing the disciplines into departments and these departments didn’t much interact with one another — as if it is possible to divide the world into discrete units. Everything is interlinked. And we have come belatedly to realize as environmental scientists how interdependent all of these facets of knowledge must be.

In the olden world we would divide scientists between specialists and generalists. Those who were the specialists studied more and more about less and less until ultimately they would know everything about nothing.

And the generalists studied less and less about more and more until presumably they would know nothing about everything.

And what is the answer? The answer is we must study more and more about more and more.

And to do so, because we are limited, each of us, in our ability to know, we have to associate. We have to cooperate. We have to reconstitute our research institutes and our educational modes and curricula so as to be able to cooperate — internationally, interdisciplinarily.

Carnivores’ give and take

This is an editorial on the Rewilding Institute‘s web site by Dave Parsons:

What’s the big deal about carnivores?

A large body of literature supports the conclusion that large carnivores are critical components of healthy and biologically diverse ecosystems.  Large carnivores tend to promote plant and animal diversity and ecosystem complexity.

Their removal can unleash a cascade of effects and changes throughout all ecosystem trophic levels reducing biological diversity, simplifying ecosystem structure and function, and interfering with ecological processes.  Their return to impoverished ecosystems can reverse the cascade and restore diversity and complexity to ecosystems.

We are witnessing such ecological rebirth in Yellowstone National Park following the return of the wolf to that ecosystem.  Riparian willows and cottonwoods are returning because elk spend more time moving and hiding to avoid becoming wolf scat.  With their table reset, beavers are returning to the streams.

These “ecological engineers” provide homes for myriad critters from aquatic insects to fish to songbirds.  The extent of changes is certainly far more complex than we can observe or document.

The critical role of carnivores kicks in when viable populations are allowed to persist at ecologically effective population densities over large areas—really large areas.

“Areas apparently needed to maintain viable populations [of large carnivores] over centuries are so large as to strain credibility; they certainly strain political acceptance.”  Noss et al. (1996:950)

doubt and conviction

Why do I need to know all of this? One problem with being a generalist is where to start and when to stop. You feel like a dilettante, you ARE a dabbler. You hope that your naivete serves to make connections where others are more entrenched. You hope that these connections serve some larger snapshot.
Like any kind of literacy, the land needs to be read for signs of life beyond the picturesque. In order to unpack the mythology that comprises what we call the Wild, or the Open Range, it’s crucial to recognize nuance. I have found, so far, nuances – 1000 doors behind each one: the door of fire, the door of the wolf, the door of the rivers, the door of water at large, and of drought, the door of grasslands diversity, the door of cattle breeds and husbandry, the door of the Apache perspective, the door of the Mimbres cultural mysteries, the maze of ranchers, enviros, politicians, Federal workers, biologists. 
In a desert, perhaps more than other ecosystems, nuance is everything.
I will never be here, in this particular place which is both unique and also representative of problems of The West, long enough to be literate in all the nuances.But in listening the last 2 weeks to a diversity of people who are rooted in this landscape and deeply invested in the biopolitics of the Southwest in one way or another,  statements come leaping out at me, rich with image, with conviction, with metaphor. Everyone expresses conviction. I feel doubt. My questions have become simple, at the tail of long conversations that unfold like tiny labyrinths for enormous centipedes.
Is there any hope here?
Do you think people can bridge the polarized divide?
What is the wolf a symbol of to you, how do you picture it, what sort of character does it possess?

 

 

 

Cattle and wolves

One perspective:

CATTLE and WOLVES
Michael Robinson 2003
from Public Lands Ranching

…Cattle require huge quantities of water means they will always be vulnerable to wolves in the American West. For in this largely arid region, water and water-loving vegetation are so scarce, and scattered over such wide areas, that cattle must be similarly spread out, and that makes protecting them from wolves uneconomical; thus, as their forebears did, ranchers rely on federal agents to kill or remove wolves. Domestic sheep, much less numerous in the West than cattle, are even more vulnerable to predators, especially when flocks are not well protected. Thus, although wolves are a federally listed endangered species, their containment and control by the federal government constitutes one more subsidy that taxpayers provide the livestock industry in the West. (Some ranchers would no doubt happily dispense with this subsidy, as long as they were free to kill wolves at will, including putting out poison baits for them, as was common in the nineteenth century.)

The Southwest
In the Southwest, Mexican wolf reintroduction began in 1998, almost two decades after the last five individuals were removed from the wild for an emergency captive breeding program. The Mexican wolf, a separate subspecies from the gray wolf inhabiting regions to the north, originally roamed throughout Arizona, New Mexico, and Texas, as well as northern Mexico. It, too, was extirpated from the United States by the federal government. Although the Mexican wolf is the most imperiled mammal in North America, it was designated “experimental, nonessential” like its kin in Idaho and the Yellowstone region, in an attempt to buy off livestock industry support for reintroduction.
It didn’t work. Soon after the first eleven wolves were released, five were shot, two disappeared, and the remainder were recaptured for their own protection. The livestock industry cheered the killings, and the New Mexico Farm Bureau and Cattle Growers Association filed suit to remove the wolves but were rebuffed in court.
Over the next two years, government management of the Mexican wolves in conformance with their diminished protected status did even more damage than had the poachers. In 1999, the first released Mexican wolves to reproduce successfully in the wild were recaptured from the Apache National Forest in Arizona after they killed a couple of cows on national forest lands. In the course of that recapturing, three of the wild-born pups died from parvovirus. According to the veterinarian who necropsied them, the pups were already in the process of overcoming the disease at the time of capture, but the stress of that event likely caused them to succumb. After the survivors were rereleased into the Gila National Forest in New Mexico, two of the surviving pups dispersed from the pack at a younger age than is normal for wolves, and one is missing and presumed dead. Biologists do not know whether their period of captivity altered their behavior.
Another pack of Mexican wolves also preyed on cattle on the Apache National Forest, but in this case the cattle were illegally present, having been ordered out by the Forest Service because of severe overgrazing. There was so little forage present that deer and javelina had already been displaced. The rancher failed to remove his cattle, and Forest Service officials failed to enforce their own order-which they later rescinded. Meanwhile, the U.S. Fish and Wildlife Service, unable to force the Forest Service to uphold its own decisions, managed to draw the wolves away to another (overgrazed) allotment on the Gila National Forest. But the wolves had become habituated to cattle, and a week after they discovered and scavenged on a dead cow in the Gila, they began killing cattle again. As a result, seven wolves were trapped, and one pup and a yearling disappeared; both likely died.

A third family of wolves didn’t kill livestock at all. But they were also recaptured after scavenging on a dead cow and horse left out on the forest. It was feared that the wolves might learn to prey on livestock after they had tasted beef. In the course of the government’s trapping effort, the adult female’s leg was injured in a leghold trap and had to be amputated. The pack was re-released into the Gila, but again, a previously tight family unit broke apart soon after. Two pups were subsequently trapped and returned to cages.

My observation is a little clumsy, but I think there’s something to it. These are grazing allotments. Nearly the entire Gila National Forest is leased to ranchers. These are HUGE allotments, where cattle are some times set to roam for months on end,  drifting, eating, birthing calves. Actually, as I understand it, it’s even more complex: cow/calf pairs are released on range land, or entire groups of yearlings —  one year old cows who get to spend a year eating grass before they are sold and transported to feed lots. The problem with these yearlings (as I understand it) is that they have no education in self-defense, and do not herd together (we saw many single cows or small groups widely dispersed). The cattle remind me of human adolescents, and much like American human animals, their humans would like a trouble-free environment to allow them to remain safe at all costs. We are a country that likes its comfort, and our sugar/alcohol/ritalin/ to normalize us and take the edge off. We are not alert as humans, so why would we want our livestock to be? I am making a distinction between alert and stressed out.

People complain about stress levels to the cows who, because of the wolf, now need to be ever vigilant. But even without the wolves, there were/are certainly bear and lion predations. Better husbandry practices or different breeds of cattle with horns and sharper herding instincts seem like a better idea than letting coddled complacent kids with no experience roam around in the wild alone. This is just my opinion based on observation here and in W. Texas, where I learned about people like Bud Williams and his stockmanship program. I was introduced to Ed Fredrickson, who was at UNM Las Cruces in the Agriculture Dept, and did extensive research on the Criollo cattle, a heritage breed from S. America who are small, tough, sharp-horned, and have good herding instincts. They are also accustomed to arid ecologies, and not as dependent on copious amounts of water, which is so precious and engineered in the desert. European breeds tend to need a lot of water, and hesitate to leave the bottom lands and flat stream sides, where they not only overgraze but also destroy riparian areas along the streams. This leads to unhealthy silty streams, and when the rains come, there is no vegetation to hold the debris back or stop the waters from becoming flood-threats.